As many of us may be aware, Vanilla is the fruit of an orchid plant that commonly grows to reach the shape of a bean pod. Vanilla orchids are widely grown in tropic climates. The dark brown vanilla bean is usually 7 to 9 inches long, weighs about 5 grams, and yields about 1/2 teaspoon of seeds.
What You Need to Know About Vanilla Flavoring
Posted by Food-and-Drink Articles from EzineArticles.com on May 19, 2009
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