Wonky cakes are designed to be exactly the opposite of traditional cakes, with their straight sides and flat tops. Instead Wonky cakes have both sloping sides and top. This type of cake is usually round, and preferably a fruit or Madeira mix – and ideally four inches deep.
The Weird and Wonderful World of Wonky Cakes – How to Make and Decorate a Wonky Cake
Posted by Food-and-Drink Articles from EzineArticles.com on May 7, 2010
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