‘Edible flowers’, does it seem strange? Let me end the confusion. Flowers have been cooked as a main course and used occasionally as a garnish since the Roman times. In fact, we often overlook the fact that a lot of the items that we mistake for vegetables are actually edible flowers.
Edible Flowers For Garnish
Posted by Food-and-Drink Articles from EzineArticles.com on January 6, 2009
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