The Alaskan coast’s bountiful waters provide some of the best seafood in the world, hands down. From the salmon to the crabs, the level of flavor and the impressive sizes of each harvest are unrivaled. Furthermore, the Alaskan fisheries are among the most scientifically and rigorously managed in the world, which is good to know, as it means that we’ll be able to enjoy their magnificent flavors for a long time to come.
Alaska’s Bounty – King Crab and Dungeness Crab
Posted by Food-and-Drink Articles from EzineArticles.com on February 19, 2009
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