cheesedicers

So this is basically a story of a friend, on how a simple set of food books can teach anyone to cook, forget about the master class lessons that cost hundreds of thousands per session and grab yourself an affordable cook book to help picking up techniques. Basically it was a few years back and someone had asked him to cook a roast dinner, he thought OK this will be easy. So we both went out to the local supermarket where we picked up a selection of the best roast ingredients you can get.