Green Restaurant Equipment

More and more green restaurants are sprouting up around the world as restaurant patrons become increasingly aware of environmental issues like global warming and the need to conserve. People are cutting back on what they use, whether it’s gas for their cars or air conditioning for their homes. So eating at a green restaurant is naturally something people concerned about the environment will want to do.

Cajun Food History – Why Cajuns Live to Eat, Not Eat to Live

There is nothing ordinary about Louisiana dishes and the robust flavors of Cajun Food History. The past mixtures of Cajun and Creole foods have blended into the jazzy delights of today. Cajuns live to eat, not eat to live! Read how it started.

New England Lobster Clambakes Bring Your Family Together

In today’s world, it seems like family time is harder and harder to come by. With everyone so busy and living across the country getting together often only happens once or twice a year. This being the case it just makes sense to get the most value of those cherished moments. One great way to accomplish this is to setup a New England Clambake for your next family gathering. It is very fun, delicious and is a great way to spend some time with each other. Preparing the clambake can get everyone involved, and while it is cooking, a glass of wine will bring everyone together.

How to Incorporate Citric Acid Into Your Diet

Also known as “sour salt,” citric acid is naturally found in citrus fruits, as well as other fruits and vegetables. This organic acid is found at its highest concentration levels in fruits like lemons and limes. Some levels of concentration, although not as high, are also found in oranges and grapefruits.

Christmas Cuisine Around the World

No matter where you are in the world, Christmas is always an exciting and magical time. Irrespective of how religious we may feel ourselves to be, we can all share and enjoy the many Christmas Gifts that the season of goodwill ultimately brings… In addition to the more obvious Christmas Gifts that are usually exchanged between friends, family members and loved ones, such generosity also extends to food!

The History of Pizza Hut

The history of Pizza Hut began in 1958 when Frank and Dan Carney opened the first store in Wichita Kansas. Frank and Dan were brothers and best friends. In 1958, they asked their mother to borrow 600.00 and they successfully started the now world renowned restaurant called Pizza Hut. The brothers decided that they wanted the word pizza in the name of the restaurant and since the place itself reminded them of a hut, they came up with Pizza Hut. They based their business on quality and customer service and proved to succeed with both.

A Personalized Mediterranean Diet

The Mediterranean Diet has been known to be a heart-healthy dietary practice. But you may wonder, with so many countries named to be part of the “Mediterranean”, what’s actually the dietary pattern that they adhere to?

Jamaican Food – Full of Fun, Flavor, and Family

Speaking of food, that’s another thing that Jamaica is known for. Well that and gorgeous, life changing Caribbean vacations.

The Accidental Vegan – A Healthier Life Style

I don’t follow a vegan diet, but I have eliminated wheat, increased my protein and decreased my refined carbohydrates. And John likes to live on pizza, but he is more willing to try new foods. We definitely have expanded our dietary vocabulary.

Try it Light at Your Next Italian Feast – Eat Healthier When Eating Italian Food

Italians are known for their passion and zest for life. However, what many don’t know is that the garden fresh markets that line the streets in small Italian villages boast some of the freshest and healthiest ingredients like seasonal vegetables and supremely fresh fruits.