Is Tap Water Really Dangerous? Well, I Saw it Turn a Goldfish Into a Canary!

What happened started a long time ago, at a county fair. Three tosses for a quarter. If one of the ping pong balls went into the little water bowls, complete with a goldfish, you’d win the goldfish. My daughter and her two little brothers went skipping out of the fair with three goldfish.

Its Not Crazy – Soon We Could All Go Nuts

Those who read my $5 report Im losing my vitamins but not my money will know the value of what I’m about to say. Usually I end with a disclaimer; this time Ill start with one. Don’t ditch the Lipitor just yet.

Recipes From Around the World – A Book Review

You don’t have to travel the world to get a taste of international cuisine. With Recipes From Around The World, you can open your mind and treat your taste buds to a world of fine cuisine-without leaving home!

Gluten-Free Foods – Manufacturers Are Starting to Take Notice of a Significant Market Opportunity

Innovative food companies are developing new products and altering existing products to meet demand from a significant population that suffers from celiac disease, gluten intolerance and gluten sensitivity. As more food manufacturers try to market to increasingly narrow yet well-defined niches, expect them to introduce even more gluten-free products.

Food For Women – Companies Are Developing More and More Products Specifically Geared to Women

More than 1,000 new foods and drinks targeting women have hit the global market in the past four years. Nicknamed chick foods, these products include such things as the Luna Bar, Tab Energy drink, General Mills Harmony cereal, and Woman’s Bread. Retail sales of women’s food and beverages in 2004 were more than $4.5 billion, and sales are projected to reach $7.7 billion by 2009. Is the chick food market a lasting, lucrative one, or just a fad?

Umami MSG – Cooks Know the Power of the Taste, But Are the Ingredients Safe?

Umami has only recently been accepted as our fifth taste, although cooks and food companies have been exploiting it for years. And while the ingredients that trigger umami sensations come from natural, healthful sources, such as soy, seaweed, asparagus, and tomatoes, they are referred to as “silent killers” on many websites. The Food and Drug Administration designated the ingredients as safe decades ago, but the agency continues to receive reports of adverse effects.

Dietary Salt – How the Origin of Salt Can Lower Sodium Content and Still Enhance Flavor

Food companies are working diligently to lower the amount of salt in their products without risking current flavor profiles, but the task has been an arduous one. Yet, there might be an elegant way out. Regional sea salts can help manufacturers maintain or even improve flavor notes and increase mineral content while lowering total sodium content.

Top 10 Must-Not-Miss Thai Food

Thai food is worldly recognized as one of the spiciest and healthiest cuisine which makes a good use of herbs and spices. Thai food is a must if you’re traveling in Thailand. Since there is endless number of Thai food, I’m making a list of Thai food and ranking top 10 out of a myriad of Thai dishes. Included in the body are the winners of 10 best Thai dishes you must not miss!

History Of Chicago Style Pizza

Chicago style pizza has a rich and famous heritage and admirers from all over the world. If you’re a pizza lover and you’ve never tried this type of pizza, be sure to give it a try, I’m absolutely convinced that you will love it!